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Purple Chef

Recipes

Grilled Cheese Sandwiches

Pear Apple Chutney

Citrus Marinated Chicken

Sharon's Sunday Baked Beans

Spicy Mexican-Style Hors D'Oeuvre

Roasted Pepper & Marmalade Vinaigrette

Fennel and Citrus Salad

Seared Salmon With Apple Chutney

Coconut Shrimp With Mango Chutney

Marma-Lava Treats

Apple Chutney and Goat Cheese Tortillas

Pork Tenderloin With Apple Chutney

Chicken and Vegetable Curry

Purple Chef™ Quesadillas

Purple Chef™Rangoons

Purple Chef™ Brown Bread

 

Purple Chef Apple Chutney

Fennel and Citrus Salad

A fresh new salad updated with Purple Chef™ Orange Marmalade .

Ingredients:

4 bulbs fennel, sliced and shaved
4 grapefruit, sectioned
4 oranges, sectioned

1/4 cup white vinegar
1/4 cup orange juice
2 tbsp Purple Chef Orange™ Marmalade, diced fine
3/4 cup olive/veg oil
salt and pepper to taste

1/4 cup chopped fennel fronds

Prepare the fennel and citrus fruit as directed. Mix the vinegar, orange juice, Purple Chef™ Marmalade, olive oil and salt and pepper for dressing. Toss fennel and fruit with dressing, and garnish with chopped fennel fronds.


 

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